Stainless steel uses are vast. In fact, stainless steel is among the four most common metals used in construction along with carbon steel, aluminum, and copper. Another industry where stainless steel products are used in food processing. From tools to surfaces, this metal is highly suitable for production, processing, and packaging. The following are just some of the reasons why stainless steel has been adapted by food companies.

  • Easy To Clean: Stainless steel is easy to wipe clean and does not easily breed bacteria. Since it is low maintenance, food workers are able to clean thoroughly and efficiently. This also causes the material to last for much longer than other metals might.
  • Durable: By nature, steel is one of the most durable metals on the market. Not only is it less prone to physical damage, but it is also resistant to corrosion, as well as wear and tear related to aging. While other metals have to be maintained during use, stainless steel will likely need fewer professional repairs.
  • Chemical-Resistant: While various stainless steel grades will behave differently, most are generally resistant to chemicals. This means that even the heaviest bleaches and other cleaners can be used on the surface without breaking it down.
  • Compatible With Heat: This is an especially useful property when working with heavy machinery. Stainless steel is able to withstand high temperatures and pressures without morphing or altering in any other way. It will also hold its shape under these conditions.
  • Easy Fabrication: As for the fabrication of stainless steel, these are many different ways that it can be manipulated. It can be cut, welded, and formed quite easily, especially with more current metal-working techniques. This makes it suitable to make small tools as well as large appliances.

Stainless steel machinability and other properties make it a great option for food processing, as well as a multitude of other industries. If your business is interested in applying one of the stainless steel uses, be sure to talk with a metal provider about whether an alloy would be a better option. There are several stainless steel alloys that can slightly alter and customize its properties.